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Chèvre Cheeses

Basil:

Ingredients:
Cheese: Pastuerized Goat Milk, Bacterial Culture, Sea Salt, Rennet,
Flavourings: Olive Oil, Basil

 

 

 

 


Flower:

Ingredients:
Cheese: Pastuerized Goat Milk, Bacterial Culture, Sea Salt, Rennet,
Decoration: Edible Flower

 

 

 

 

 

 


Garlic:

Ingredients:
Cheese: Pastuerized Goat Milk, Bacterial Culture, Sea Salt, Rennet,
Flavourings: Garlic, Olive Oil, Herbs

 

 

 

 

 

 


Hot Chili:

Ingredients:
Cheese: Pastuerized Goat Milk, Bacterial Culture, Sea Salt, Rennet,
Flavourings: Chili, Distilled Vinegar, Olive Oil, Sea Salt, Garlic, Psyllium, Potassium Sorbate, Sodium Bisulfite, Xanthan Gum

 

 

 

 

 


Pepper:

Ingredients:
Cheese: Pastuerized Goat Milk, Bacterial Culture, Sea Salt, Rennet,
Flavourings: Olive Oil, Pink, Green & Black Peppercorns

 

 

 

 

 

 


Sundried Tomato:

Ingredients:
Cheese: Pastuerized Goat Milk, Bacterial Culture, Sea Salt, Rennet,
Flavourings: Organic, Unsulphured Sundried Tomatoes, Olive Oil, Garlic

 

 

 

 

 


Truffle:

Ingredients:
Cheese: Pastuerized Goat Milk, Bacterial Culture, Sea Salt, Rennet,
Flavourings: Olive Oil, Mushrooms, White Truffle, Salt, Garlic, Psyllium

 

 

  David Wood
 
     
Salt Spring Island Cheese Company
285 Reynolds Road, Salt Spring Island, B.C. Canada
250.653.2300
Website © 2008, Salt Spring Island Cheese Company, All Rights Reserved